At Sushi Nyoi, we are devoted to providing our guests with a unique Edomae sushi experience, crafted with the freshest and finest seasonal ingredients, and served in an intimate space of tranquil luxury.
We believe our quintessential omakase experience curated and hand-served by our head Chef Yuen and his team will bring our guests on an authentic culinary journey. After considering the individual tastes and mood, our chef will create a personalized meal using the freshest and finest ingredients flown in from Japan daily. Our omakase menus change often, highlighting a diversity of ingredients, preparations and the range of textures.
Business Name: Sushi Nyoi (如意)
CIS Connection: Co-Owner is Ricky Ip, Class of 1997
Location / Contact Info: 18/F, The Sharp, No 11 Sharp Street, Causeway Bay, Hong Kong / +852 2352-3368 / http://www.sushinyoi.com / IG sushi.nyoi
Special offers for CIS Community: 10% off dinner menu upon presentation of CIS alumni card
